I was a die-hard sandwich fan for a long time. It was my go-to lunch every day, and I thought I’d never waver. Big surprise, my tastes have changed. What sandwiches were to me in my twenties and thirties is what a salad is now that I’m in my forties. I crave them like crazy, and can’t go more than a day without a salad in my belly. Weird, huh?
Don’t get me wrong, I still love sandwiches, as does the rest of the family. They fill kids’ lunch boxes, tournament coolers, and road-tripping backpacks. They are wholesome and filling and a great way to pack in the nutrition when you are on the move. But, I don’t crave them like I do a fantastic salad. I just Gotta Have It!
I’m not talking about a wimpy little bowl of anemic-looking lettuce and a few tomatoes. I’m talking big and chunky, full of flavor and crunch. This recipe packs a whole lot of nutrition into one bowl, giving you about two servings of vegetables, a serving of fruit, plenty of fiber, and good dose of all-important protein as well. Add some whole grain bread, pita, or crackers and you’ve got yourself a wonderfully healthy and satisfying meal. If your afternoons are anything like mine, coordinating the lives for three active kids, your body will thank you for fueling it up in such a delicious way.
Gotta Have It Salad
Serves 1
2 c. leafy greens (baby spinach, spring mix, romaine…)
1/2 med. red pepper, chopped
1/3 sm. cucumber, peeled and chopped
1/2 sm. apple, chopped (I use McIntosh or Granny Smith)
1-2 T. dried cranberries
1 T. chopped walnuts (or peanuts or almonds or sesame seeds or…)
2 -3 oz. leftover chicken (or pork tenderloin or steak or grilled fish or…)
1-2 T. light balsamic vinaigrette
Throw it all in a big bowl, add the dressing, and enjoy. The beautiful thing about this is you can totally make it your own, as they say on American Idol. I have been known to add green beans, celery, carrots, grape tomatoes, or broccoli. What’s in your fridge? Give it a try, and let me know if you discover your own winning combination!

Registered dietitian. Foodie. Mother of three. Wife. Coach and teammate. Scrapbooker. How to balance it all? I'm learning how to juggle. Check out my blog for family-approved healthy recipes, the occasional treat, and a little nutrition on the side. And maybe a laugh or two :)
{ 4 comments… read them below or add one }
Yummy!
thats going to be my dinner! thanks
That looks sooooo good! I think both Stevie and Ray Ray would like it without the nuts!
LOVE this – thanks Jules!