Whew, that was fast! One year since I posted my Hello to the world?! C’est impossible! Blogging has become my new favorite hobby, and has all but displaced my attempts to keep up with those desperate housewives, support singing idols, and organize a scrap-booking room in my house. S’alright, though – this is so much fun!
AND educational. Through blogging, I’ve learned many important life lessons…
For instance, never post a picture of delicious-looking food without including some kind of instructions for how to make said food. People who visit food blogs don’t like that. It makes them feel dirty, like they’re voyeurs looking at food porn. A recipe validates their visit
Case en Pointe:
In addition, it is considered improper to use someone’s photo without giving them proper credit. People REALLY don’t like it when you steal their photos. I will never, ever forget to give props again. [cross-my-heart-hope-to-die-stick-a-needle-in-my-eye]
And, when writing your next post and your husband asks, “How long do you think that’ll take?” — automatically add 45 minutes to whatever your instincts tell you. Because it ALWAYS. TAKES. LONGER.
Finally, just because no one is fawning over you after each and every post or leaving lavishly complimentary comments, that does not mean they are not reading it. Because they are. You will hear it only when you need to hear it, and often from the most unlikely source. Enjoy the journey and the destination is less important
That’s enough pearls of wisdom from me. Now I want to hear from YOU! Whether you are a first-time reader, an avid follower, or somewhere in between, I would love to know what you think has been the top post in the past 365 days.
Here are 5 of the most popular posts, according to my trusty statistics (either by number of hits or number of comments) . Check them out and let me know which you think deserves top honors simply by leaving a comment with the title of your pick. This will help me in figuring out whether it’s the stories or the food folks want the most. Thanks in advance for your input!
Fish Tacos with Tangy Guacamole
True Confessions of a Registered Dietitian
Thinking About Going Organic? Me Too!
THANKS TO ALL FOR YOUR ONGOING SUPPORT AND FEEDBACK! LOOKING FORWARD TO ANOTHER WONDERFUL YEAR FOR JUGGLING WITH JULIA!







Registered dietitian. Foodie. Mother of three. Wife. Coach and teammate. Scrapbooker. How to balance it all? I'm learning how to juggle. Check out my blog for family-approved healthy recipes, the occasional treat, and a little nutrition on the side. And maybe a laugh or two :)
{ 12 comments… read them below or add one }
Love all that you write about and I refuse to pick just one! Happy Blogiversary! Keep up the great work!
Thanks, friend
You are absolutely no help whatsoever, but I heart you anyway!
Thank you for giving such wonderful recipes! You have made me a better cook!
Thank you so much
Congrats!! You have done well……….I am very proud of you!! Love the recipes, love the stories and love your enthusiasm!!! Love you, Mom Trish
Awwwww, sniff sniff, so sweet. Love you right back. So glad you had Dee so we could be friends
Congrats on surviving a year as a blogger! You rock!
I have to say that I love all your posts, but True Confessions of a RD has a message that is near and dear to my heart. Who eats perfectly all the time? We all love treats… and the occasional diet soda
Keep writing and giving me great ideas!!!
Thanks, Melissa! That was a telling post for anyone who really wants to know my “RD personality” don’t you think? Much appreciate the visit and comment.
Congrats and thanks for the entertainment and recipes! I confess I have yet to try one, though I’ve printed many… And because of that, a favorite is tough. The recipe or the writing? I guess I won’t ruin your votes, as I just enjoy your writing style and family/Volleyball stories best!
Bacon mac & cheese!
How can I choose just one? The writing AND the recipes keep me coming back. The writing, because it is funny and the recipes because they are easy. Funny and easy works for me. Because I don’t want to water down your official poll, I will reluctantly choose one post: True Confessions of a Registered Dietician (for the writing.) Though in true flip-flop fashion I DO use some of the recipes.
That works for me. Bonus points for being the first to comment