Stuck for a quick supper idea? This One Pan Turkey Sweet Potato Skillet gives you flavor and nutrition in a quick 30-minute and one pan meal. Supper solved!
- 2 tbsp olive oil extra virgin
- 1/2 cup onion chopped
- 1 tsp garlic chopped
- 1 lb ground turkey
- 2 cups sweet potato diced (about 2 med)
- 1/2 tsp celery salt
- 1/2 tsp oregano
- 1/4 tsp ground coriander
- 1/4 tsp ground black pepper
- 2 tbsp water
- 1 cup baby spinach or other greens
- 1/4 cup Parmesan cheese grated
- 1/2 cup mozzarella shredded
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Heat olive oil in large skillet over Med-Hi heat
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Add onions and garlic, and saute for 2-3 minutes
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Add ground turkey, and brown for 7-8 minutes, stirring occasionally, until meat is no longer pink and onions are translucent.
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Add sweet potato, celery salt, oregano, coriander, and black pepper. Stir to combine, then add the 2 T of water. Turn heat to Low and COVER. Let simmer for 10 minutes, or just until potatoes are soft.
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Add baby spinach and Parmesan cheese and stir.
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Turn off the heat. Add shredded mozzarella, and cover for 3 more minutes to allow the cheese to melt and the spinach to wilt.
Enough for 4 adults, as long as they're not starving and be sure to include a side like fruit or a salad :)